I made 3-ingredient pork chops in my air fryer. They were so tasty and easy to make that I won’t use my oven again.

Within about 15 minutes, my meat was cooked. And, as the recipe said, the pork chops retained their moisture thanks to the olive-oil coating.

This coating also helped the seasoning stick to the meat better, creating a nice crust on the chop.

This simple recipe took very little time and effort, and the result was absolutely delicious. Minimal dishes were required, and I loved not having to monitor the chops on the stovetop or preheat my oven, either.

I can’t see myself making pork chops in anything but my air fryer after this, and I will definitely be making this quick, easy air-fryer recipe again.

This story was originally published on September 22, 2022, and most recently updated on March 16, 2026.