To make the dish at home, you’ll need:
- Shrimp
- Penne pasta
- Carbone’s arrabbiata sauce
- Garlic
- Parsley
- Chili flakes
If you don’t have the sauce on hand, Carbone said you can always whip up your own.
His pasta sauce is made with Italian tomatoes (whole peeled tomatoes, tomato purée, sea salt, basil), along with onions, olive oil, sea salt, garlic, basil, crushed red pepper flakes, and oregano.
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