My kids absolutely loved having Ina Garten’s muffins for breakfast and even requested seconds.
The muffins had a nutty flavor with hints of honey, and their texture was wonderfully moist and chewy. They also freeze exceptionally well and can be easily reheated in the microwave.
I’ll definitely be making these blueberry-bran muffins again and will be adding them to our breakfast rotation.
This story was originally published on March 5, 2024, and most recently updated on August 13, 2026.
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