Join Us Tuesday, March 4
  • I tried premade beef stew from brands like Progresso, Dinty Moore, Rao’s, and Campbell’s.
  • I warmed up each one on the stovetop and added small noodles, green onions, and salt.
  • My favorite stew was hearty and filling and had a great flavor.

I’m not the best in the kitchen, and cooking is typically the last thing I want to do after coming home from work. As a result, canned beef stew has been my saving grace on the nights I don’t have the time to cook an entire meal.

So, I decided to taste four brands of canned beef stew — Progresso, Campbell’s, Dinty Moore, and Rao’s — to find the best version.

I warmed up each stew on the stovetop, as per each can’s instructions, and added small noodles, green onions, and salt to get the most out of my meals. Here’s what I thought of each one.



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