- I made frozen fries using my oven, air fryer, grill, and stove to find the best cooking method.
- The air-fryer fries were the easiest to make, but the oven fries were the crispiest.
- Surprisingly, the winners were the panfried fries, which were the juiciest of the bunch.
French fries are hands down one of my top comfort foods. I can never resist picking up a small fry from a fast-food chain or heating some up after a night out.
I usually make fries in the microwave when I’m feeling lazy, but I wanted to try leveling up.
I prepared a bag of frozen Ore-Ida shoestring fries in my oven, air fryer, pan, and grill to see which method would yield the best results.
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